BS in Nutrition at Boston University

Boston University, a renowned institution in the United States, offers a Bachelor of Science in Nutrition through its College of Health & Rehabilitation Sciences: Sargent College. This comprehensive program spans four years, providing students with a solid foundation in nutrition and health sciences. To enroll in this program, students need to demonstrate their English language proficiency, and the university accepts the TOEFL test for this purpose. The tuition fee for the BS in Nutrition program at Boston University is USD 65,168. This program is designed to equip students with the necessary knowledge and skills to excel in the field of nutrition and health care. The GyanDhan Grading system is used to assess students' performance throughout the course.

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12th Grade

There is no specific cutoff mentioned. Applicants should have completed 12th grade from CBSE/ISC, but state board exams may also be accepted. The recommended high school curriculum includes: 4 years of English, 3-4 years of mathematics (precalculus or calculus is recommended), 3-4 years of laboratory science, 3-4 years of history or social science, and 2-4 years of a foreign language.

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TOEFL

Marks: 90.0

Students who are competitive for admission usually have a composite score between 90-100, with a minimum score of 20 in each section.

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Calculated at the exchange rate of 1 USD = INR 84.27 | Tuition & expenses were last updated in December 2024"