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Pursue a 48 Months Bachelors (UnderGraduate) with INR 3,110,000/Year Tuition Fees
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Bachelor of Professional Studies in Culinary Arts or Baking and Pastry Arts at THE CULINARY INSTITUTE OF AMERICA
The Culinary Institute of America (CIA) offers a four-year Bachelor of Professional Studies degree in Culinary Arts and Baking and Pastry Arts. The tuition fee for this program is USD 36,900. To get admitted to the Bachelor of Professional Studies in Culinary Arts or Baking and Pastry Arts at CIA, students need to show their English language skills. The accepted tests for English proficiency include IELTS, TOEFL, Duolingo, and PTE.
Program Details | Information |
---|---|
Duration | 48 Months |
Course Level | Bachelors (UnderGraduate) |
Mode of Course | Full Time |
Tution And Fees ( For 1 Year) | INR 3110000.0 |
Type of University | Private |
Official Career service Website | https://www.ciachef.edu |
Bachelor of Professional Studies in Culinary Arts or Baking and Pastry Arts at THE CULINARY INSTITUTE OF AMERICA
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Bachelor of Professional Studies in Culinary Arts or Baking and Pastry Arts at THE CULINARY INSTITUTE OF AMERICA
12th Grade
You need a high school diploma or a GED credential. There is no specific cutoff mentioned for grades.
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TOEFL
Marks: 80.0
You need a minimum band score of 20 in each section.
IELTS
Marks: 6.0
You need a minimum band score of 5.5 in each section.
DUOLINGO
Marks: 115.0
You need a minimum of 95 in each subsection.
Exams Accepted | Qualifying Score |
---|---|
TOEFL | 80.0 |
IELTS | 6.0 |
DUOLINGO | 115.0 |
PTE | 53.0 |
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Bachelor of Professional Studies in Culinary Arts or Baking and Pastry Arts at THE CULINARY INSTITUTE OF AMERICA
Cost Breakdown | Amount (For 1 year) |
---|---|
Tuition & fees | INR 31,09,563 |
Hostel & Meals | INR 10,26,409 |
Insurance | INR 1,53,793 |
Transportation | INR 1,17,135 |
Books & Course Material | INR 84,270 |
Personal expense | INR 2,12,360 |
Total approximate fees | INR 15,93,967 |
Calculated at the exchange rate of 1 USD = INR 84.27 | Tuition & expenses were last updated in December 2024"
Bachelor of Professional Studies in Culinary Arts or Baking and Pastry Arts at THE CULINARY INSTITUTE OF AMERICA
University | Course Offered |
---|---|
Boston University | 140 Courses |
Monroe College | 37 Courses |
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